That sounds like the beginning of a joke I would have told as a child. I used to tell a lot of question jokes when I was a kid.
We get trained up
Chris and I attended the training day in Winnipeg, hosted by Vermeer. They are one of our suppliers for gear. It was a great day, meeting colleagues, learning about innovations in our field and eating a huge lasagna lunch!!
We celebrate the holidays
We put up a tree. It was our first tree in many years. I made a paper garland for it. Happy times.
Took other classes
I (Reta) became a certified Traditional Food Teacher, so next winter, I will be teaching classes on how to make sauerkraut, sourdough and kimchi !!
And we hope
The toughest part of the winter is wondering if it will snow on May long? Will it go from minus 20 to plus 20 in two days and we will all be getting sunstroke? What will the summer be like?
Oh and we play with our gear!!
Call us for a quote today!
Chris and Reta